Browsing Archive: May, 2012
Posted by on Wednesday, May 23, 2012,
In :
Snack
Bahan-bahan: - 125 gr Tepung maizena - 100 gr Tepung terigu, iris tipis - 2 batang daun bawang - 150 ml air hangat - 1 sendok teh kaldu bubuk ayam/sapi - 1/2 sendok lada bubuk - Minyak sayur Cara membuat : 1. Campur tepung maizena dan tepung terigu ke dalam mangkuk, tambahkan 100 ml air hangat, aduk dan tambahkan sisa air hangat, jika masih kering tambahkan air lagi. Adoni hingga kalis dan tak lengket ditangan. Tutupi mangkuk dengan kain dan istirahatkan adonan selama 10 menit. Kemudian baru tambahka... Continue reading ...
Ingredients:
- 1 large white pieces of tofu, mashed
- 2 leeks, sliced
- Small size carrot, sliced
- 1 egg
- 1 teaspoon bouillon powder
- 1/2 teaspoon garlic powder
- Pepper to taste
- Oil for frying
How to make:
- Mix all ingredients, mix well and set up round like balls.
- Fry in oil over medium heat until browned.
- Remove from the pan and serve
7 Pcs Continue reading ...
 Bahan-bahan:
7 jamur shiitake kering
25 gr maizena
3 sdm dry sherry
3 sdm daging sapi cincang
2 pt kaldu sapi
50 gr irisan rebung
1 buah wortel, potong dadu
2 sendok makan cuka anggur merah
1 sendok makan kecap rasa sedang
1 telur kocok sebentar
150 gr tahu putih/tahu telur, potong dadu
garam dan lada bubuk secukupnya
Cara memasak:
- Rendam jamur dalam air hangat selama 20 menit, tiriskan lalu peras kelebihan air.
-Iris tipis jamur, sesua... Continue reading ...
Posted by on Friday, May 11, 2012,
In :
Tips
 It’s easy for me to share 10 romantic dinner ideas with you, because I
cook this way almost every night. I only cook what I’m inspired to
create, and my wife, Heather has always been the muse behind my
creativity, from culinary college until today.
The most romantic meals have three elements; they are visually
appealing, they are pleasing to the palate, and they include aphrodisiac
ingredients for their effects, or just for conversation value.
For centuries, many foods have bee... Continue reading ...
Posted by on Friday, May 11, 2012,
In :
Tips
 You have found the perfect grill, selected the tools you want to use
when grilling and chosen a reason to fire up your new grill. The new
burning question on your mind is “What should I cook?” There are many,
many websites on the internet that have barbeque recipes and searching
through all of them is time consuming. Listed below are five fantastic
websites that you will find yourself going to time and time again for
culinary inspiration. Peruse the sites yourself and add them to yo... Continue reading ...
Posted by on Friday, May 11, 2012,
In :
Tips
 Grilling can be a fun, family activity during weekends. Spend your lazy
afternoons in your backyard, and take out those grillers for a grilled
chicken for your dinner.
Learning how to grill is not as hard as you would see on television. All
you need is the proper temperature for your griller especially if you
are using an electric grill. Nevertheless, if you have the conventional
griller, try to find some dried wood or charcoal. Ignite the coals or
wood by placing crumpled papers be... Continue reading ...
 Ingredients:
- 450 grams of canned sweet corn
- 1 leek, thinly sliced
- 2 stalks celery, chopped
- 2 tablespoons rice flour
- 1 tablespoon flour
- 1 egg, beaten
- 3 tablespoons water
- Vegetable oil for frying
Blend Spices:
- 1 teaspoon pepper grains
- 5 cloves garlic
- 3 pcs candle nut
- Salt to taste
How to make:
1. Mix the sweet corn, green onions, celery, blend spices, flour, egg and water and stir well.
2. Take a tablespoon of batter and pour into the hot oil, fry until
cooked and serve.
For ... Continue reading ...
 Ingredients:2 lbs of Mussels, cleaned, scrubbed and de beard5 cloves of Garlic, sliced2 Tbsp of fresh Parsley, choppedPinch of Hot Pepper Flakes1 lg Tomato, chopped2 Tbsp of Olive Oil1 Tbsp of bread crumbs1 cup of White WineHow to make,1) Preheat the oil in a large pot over medium high heat, add the garlic, tomato, parsley, hot pepper flakes, bread crumbs and cook for about a minute or two.2) Add the wine and let it reduce by about half, about 3 minutes, season with salt and pepper.3) Add the... Continue reading ...
Posted by on Saturday, May 5, 2012,
In :
Cakes
 ingredients:
500 g butter
500 g of 60% Dark Chocolate, chopped
300 g sugar
10 egg yolks
10 eggs
150 g flour
1 tsp cardamom powder
1 tablespoon Mayer's Rhum
How to make:
Prepare a small bowl, heat-resistant bowl. Spread margarine, sprinkle a little flour.
Tim chocolate and butter until melted. Lift.
Beat the egg yolks, eggs and sugar until sugar dissolves.
Enter the chocolate mixture, stirring until blended.
Add other ingredients. Stir well.
Pour into molds.
Bake in... Continue reading ...
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